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Campbell's Soup on the Go Creamy Tomato - 10.8 OZ

Canned Goods & Soup
Soup, Broth & Bouillion
56

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We cut through all the fluff to get at what really matters... nutrition.

All food products are scored from 0 - 100 based on their nutrition value.

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INGREDIENTS

Tomato Puree (water, Tomato Paste), Water, High Fructose Corn Syrup, Wheat Flour, Contains Less Than 2% Of: Vegetable Oil (corn, Cottonseed, Canola, And/or Soybean), Skim Milk, Salt, Cream, Potassium Chloride, Soy Protein Concentrate, Flavoring, Citric Acid, Ascorbic Acid, Lower Sodium Natural Sea Salt, Monopotassium Phosphate, Sunflower Lecithin, Spice, Butter (cream), Cream Powder (cream, Soy Lecithin), Flavoring (milk), Butter (cream, Annatto), Enzyme Modified Butter, Butter Flavor (enzyme Modified Butter, Soy Lecithin, Acetic Acid), Butter Oil, Oleic Acid.

The Good

  • Low Cholesterol
  • Excellent source of Vitamin C
  • Excellent source of Vitamins and Minerals

The Bad

  • High Sodium
  • Added Sugar

WARNINGS

Do Not Add Water. Caution: Metal Edges Are Sharp. Cup And Soup Are Hot After Heating.

DIRECTIONS

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Nutritional Info
  • Serving Size
    1.0 container

  • Serving Per Container
    1

  • Amount Per Serving
    n/a

  • Calories
    180

  • Calories from Fat
    50

  • % Daily Value*
  • Total Fat 5g
    8%

  • Trans Fat 0g
    n/a

  • Saturated Fat 1.5g
    8%

  • Cholesterol 5mg
    2%

  • Sodium 650mg
    27%

  • Potassium 900mg
    26%

  • Total Carbohydrate 30g
    10%

  • Dietary Fiber 2g
    n/a

  • Sugars 22g
    n/a

  • Protein 3g

  • Vitamin A
    10%

  • Vitamin C
    50%

  • Calcium
    4%

  • Folic Acid
    n/a

  • Iron
    2%

  • Magnesium
    n/a

  • Niacin
    n/a

  • Phosphorous
    n/a

  • Riboflavin
    n/a

  • Thiamin
    n/a

  • B12
    n/a

  • B6
    n/a

  • Vitamin D
    n/a

  • Zinc
    n/a

  • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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