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Campbell's Chunky Old Fashioned Vegetable Beef Soup - 15.3 OZ

Canned Goods & Soup
Soup, Broth & Bouillion
66

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We cut through all the fluff to get at what really matters... nutrition.

All food products are scored from 0 - 100 based on their nutrition value.

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INGREDIENTS

Beef Stock, Carrots, Seasoned Beef (contains Up To 10% Of A Solution Of Water, Salt, Sodium Phosphate), Potatoes, Celery, Water, Tomato Puree (water, Tomato Paste), Peas, Diced Tomatoes In Tomato Juice, Green Beans, Corn, Contains Less Than 2% Of: Modified Food Starch, Salt, Yeast Extract, Vegetable Oil, Caramel Color, Flavoring, Hydrolyzed Soy Protein, Hydrolyzed Wheat Gluten, Soy Lecithin, Tocopherols, Ascorbic Acid (vitamin C).

The Good

  • Good Source of Fiber
  • Low Fat
  • Low Cholesterol
  • Excellent source of Vitamins and Minerals

The Bad

  • High Sodium

WARNINGS

Do Not Purchase If Open Or Punctured. Do Not Reuse Or Reheat Bowl. Caution: Metal Edges Are Sharp. Bowl And Soup Are Hot After Heating.

DIRECTIONS

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Nutritional Info
  • Serving Size
    1.0 cup

  • Serving Per Container
    2

  • Amount Per Serving
    n/a

  • Calories
    110

  • Calories from Fat
    30

  • % Daily Value*
  • Total Fat 3g
    5%

  • Trans Fat 0g
    n/a

  • Saturated Fat 1g
    5%

  • Cholesterol 10mg
    3%

  • Sodium 880mg
    37%

  • Potassium
    n/a

  • Total Carbohydrate 14g
    5%

  • Dietary Fiber 3g
    n/a

  • Sugars 4g
    n/a

  • Protein 7g

  • Vitamin A
    30%

  • Vitamin C
    2%

  • Calcium
    4%

  • Folic Acid
    n/a

  • Iron
    6%

  • Magnesium
    n/a

  • Niacin
    n/a

  • Phosphorous
    n/a

  • Riboflavin
    n/a

  • Thiamin
    n/a

  • B12
    n/a

  • B6
    n/a

  • Vitamin D
    n/a

  • Zinc
    n/a

  • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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